In full diet/exercise “get back in shape” mode, food is ever on my mind. A fellow blogger writing recently about a picky eater in the family sparked this:
I remember how EASY life got after I just started trying all the new foods I was presented with. And damn! Some of them – sushi!! – were GOOD!
I have friends back in Texas who have never had sushi and never will – you couldn’t get them in the same room with it – and darned if that isn’t a tragic loss for them. If I was 12 years old and you presented me with a foot-high chocolate sundae with a gallon of whipped cream and a pound of walnut sprinkles, I couldn’t love it any more than I love sushi. This weird-looking, conceptually freaky – OH MY GOD IT’S RAW FISH!!! – stuff is food so great poor people like me shouldn’t be allowed to have it.
And I never would have known it if I hadn’t tried it.
For me, there was a pivotal moment in trying new things, and it actually came in reading about a dog’s sense of smell.